Hydrolyzed Iso Protein | Vitobest® Official
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Hydrolyzed Iso Protein

€52.20
€58.00
  • Hydrolyzed protein with Provon IsoHi technology.
  • Fast absorption and sustained release for optimal muscle recovery.
  • Contains the 9 essential amino acids and BCAA for muscle growth and repair.
  • High purity, low in lactose and without chemicals, ideal for sensitive digestion.
  • Bioactive peptides with immunological, antioxidant and mineral absorption benefits.
Size
  • 1 kg (2.2 lbs)
Flavor
Quantity
En Stock

Vitobest® presents Hydrolyzed Iso Protein, an innovative protein that ensures the benefits of hydrolyzed protein, designed to provide the best of this protein and meet the most demanding needs of athletes and people seeking high-quality nutrition. Based on the renowned patent of Glanbia Nutritionals, Provon IsoHi, this protein offers a superior amino acid profile, fast absorption, and maximum purity.

 

Hydrolyzed Iso Protein 01

 

What is Hydrolyzed Iso Protein?

It is a hydrolyzed protein with Provon IsoHi technology:

  • Processed through enzymatic hydrolysis to break down protein chains into smaller peptides and amino acids.
  • Ideal for ultra-fast absorption and immediate muscle recovery after exercise.

 

Hydrolyzed Iso Protein 02

 

Key benefits of Hydrolyzed Iso Protein.

1. Ultra-fast and sustained absorption.

  • The hydrolysis of Provon IsoHi ensures immediate delivery of amino acids to the bloodstream, ideal for initiating muscle repair.

2. Superior amino acid profile.

  • Contains the nine essential amino acids (EAA), fundamental for muscle recovery and growth.
  • High content in BCAA, with emphasis on leucine, the key amino acid to activate muscle protein synthesis.

3. Unmatched purity.

  • Low in fat and lactose, making it suitable for people with lactose sensitivity.
  • Free of harsh chemicals thanks to Glanbia's advanced technology.

4. Exclusive bioactive properties.

The bioactive peptides in Provon IsoHi provide additional benefits such as:

  • Immune support.
  • Antioxidant effects.
  • Improved mineral absorption.

 

Hydrolyzed Iso Protein 04

 

5. Versatility and perfect solubility.

  • Easily dissolves in cold water, without lumps or sedimentation.
  • Unmatched taste and texture, far from the bitter taste of other hydrolyzed proteins.

Who is Hydrolyzed Iso Protein for?

  • Athletes: who seek a quick and sustained muscle recovery.
  • Active people: who need a high-quality protein source in their diet.
  • People with sensitive digestion: due to its low lactose content and high digestibility.

 

Hydrolyzed Iso Protein 03

 

Product claims:

  • Proteins contribute to the increase in muscle mass.
  • Proteins help to maintain muscle mass.
  • Proteins contribute to the maintenance of normal bones.

 

Proteinas 02

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Specific References

ean13
8436594158865

Allergens: milk and soy.

CHOCOLATE FLAVOR

Ingredients: hydrolyzed Provon IsoHi whey protein isolate (Glanbia) (contains soy lecithin) (milk and soy), WPI 90 whey protein isolate (CFM) Provon 395 TGF HP (Glanbia) (provides beta-lactoglobulin, alpha-lactalbumin, immunoglobulins, glycomacropeptides (GMPs) and other peptides; in addition to lactoperoxidases, lysozyme and lactoferrin) (milk), L-Taurine, cocoa powder, flavor: chocolate, sodium chloride, flavor: chocolate, thickener: xanthan gum, sweeteners: E-955, E-950, natural flavors and tastes and citrus fiber.

Nutritional Informationper 30 gper 100 g
Energy value 446 kJ 1486 kJ
107 kcal 355 kcal
Fats 0,47 g 1,58 g
  of which saturated 0,26 g 0,87 g
Carbohydrates 1,44 g 4,81 g
  of which sugars 0,36 g 1,20 g
  of which lactose 0,19 g 0,66 g
Proteins 23 g 78 g
Salt 0,26 g 0,88 g
L-Taurine 3 g 10 g

 

MARIA COOKIE FLAVOR

Ingredients: hydrolyzed Provon IsoHi whey protein isolate (Glanbia) (contains soy lecithin) (milk and soy), WPI 90 whey protein isolate (CFM) Provon 395 TGF HP (Glanbia) (provides beta-lactoglobulin, alpha-lactalbumin, immunoglobulins, glycomacropeptides (GMPs) and other peptides; in addition to lactoperoxidases, lysozyme and lactoferrin) (milk), L-Taurine, flavor: cookie, sodium chloride, thickener: xanthan gum, sweeteners: E-955, E-950, natural flavors and tastes and citrus fiber.

Nutritional Informationper 30 gper 100 g
Energy value 452 kJ 1469 kJ
108 kcal 351 kcal
Fats 0,21 g 0,69 g
  of which saturated 0,07 g 0,23 g
Carbohydrates 1,11 g 3,71 g
  of which sugars 0,25 g 1,95 g
  of which lactose 0,27 g 0,91 g
Proteins 25 g 84 g
Salt 0,20 g 0,66 g
L-Taurine 3 g 10 g

 

LEMON YOGURT FLAVOR

Ingredients: hydrolyzed Provon IsoHi whey protein isolate (Glanbia) (contains soy lecithin) (milk and soy), WPI 90 (CFM) Provon 395 TGF HP (Glanbia) whey protein isolate (provides beta-lactoglobulin, alpha-lactalbumin, immunoglobulins, glycomacropeptides (GMPs) and other peptides; in addition to lactoperoxidases, lysozyme and lactoferrin) (milk), L-Taurine, acidulant: anhydrous citric acid, lemon juice powder, flavors: lemon, yogurt (milk) and cream, sweeteners: E-955, E-950, natural flavors and tastes, thickener: xanthan gum, citrus fiber and colorant: E-102.

Nutritional Informationper 30 gper 100 g
Energy value 439 kJ 1463 kJ
105 kcal 350 kcal
Fats 0.20 g 0.68 g
  of which saturates 0.06 g 0.22 g
Carbohydrates 1.80 g 6.03 g
  of which sugars 0.35 g 1.16 g
  of which lactose 0.23 g 0.78 g
Proteins 24 g 80 g
Salt 0.001 g 0.005 g
L-Taurine 3 g 10 g

Take 30 g (70 cc) mixed in water (250 ml) once or twice a day, one of them after training.

Preferably consume:

  • Post-training: to optimize recovery.
  • Between meals: as a supplement to reach your daily protein requirements.
Amino Acid Composition AAper 100 g of protein
L-Isoleucine* 6.6 g
L-Leucine* 10.4 g
L-Valine* 5.5 g
Total BCAA 22.5 g
L-Lysine* 10.1 g
L-Methionine* 2.2 g
L-Phenylalanine* 3.0 g
L-Threonine* 6.9 g
L-Tryptophan* 2.0 g
L-Histidine 1.7 g
L-Alanine 4.6 g
L-Arginine 2.1 g
L-Aspartic Acid 11.2 g
L-Cysteine 2.6 g
L-Glutamic Acid 17.3 g
L-Glycine 1.7 g
L-Proline 5.8 g
L-Serine 4.4 g
L-Tyrosine 2.9 g
*Essential Amino Acids

Hydrolyzed Iso Protein

€58.00 €52.20